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Coriander Seed
Coriander Seed

Coriander Seed

Price 57 INR/ Kilograms

MOQ : 10000 Kilograms

Coriander Seed Specification

  • Moisture (%)
  • 7-18 %
  • Oil Content %
  • 0.08% to 2.6% (v/w) or 0.2% to 1.5% volatile oil
  • Physical Form
  • wait for the plants to turn brown and the seed heads to dry, then cut the branches with the seeds and hang them upside down in a warm, dry place for about two weeks, or dry them in shade if the moisture level is high. The
  • Ingredients
  • a rich blend of macronutrients like carbohydrates, protein, and fat, along with dietary fiber, and various essential minerals such as calcium, iron, potassium, and magnesium. They are also a source of several vitamins, including Vitamin K, Vitamin C, Vitamin A, and folic acid. Beyond these, coriander seeds offer a complex profile of antioxidants
  • Flavor
  • warm, citrusy, and nutty flavor with floral and spicy undertones, a distinct aroma from the fresh leaves, and a slightly sweet, earthy taste that becomes more prominent when toasted or ground
  • Usage
  • Food Industry
  • Variety
  • singapore 99, europe 99
  • Purity(%)
  • 99 %
  • Product Name
  • Coriander Seeds
  • Product Type
  • Dried
  • Shape
  • Round
  • Processing
  • Raw
  • Color
  • Light Brown, Brown
  • Grade
  • A, A+
  • Shelf Life
  • 12-24 Months
  • Weight
  • Tonne Kilograms (kg)
  • Taste
  • Normal
  • Storage
  • Cool and dry place
 

Coriander Seed Trade Information

  • Minimum Order Quantity
  • 10000 Kilograms
  • FOB Port
  • CFC Port
  • Payment Terms
  • Cash Advance (CA), Letter of Credit at Sight (Sight L/C)
  • Supply Ability
  • 100000 Kilograms Per Day
  • Delivery Time
  • 15 Days
  • Sample Available
  • No
  • Sample Policy
  • If order is confirmed we will reimburse the sample cost
  • Packaging Details
  • PP Bags
  • Main Export Market(s)
  • Asia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • Main Domestic Market
  • All India
  • Certifications
  • FSSAI, APEDA, Spice Board
 

About Coriander Seed



Coriander Seed is a premium-grade product with a purity of 98%, making it ideal for the food industry. These seeds come in a distinct yellow color and offer a mild yet authentic taste suitable for a variety of culinary applications. The product maintains a moisture level of 7-18%, ensuring freshness while preserving its natural essence. To maintain quality, it is best stored in a cool and dry place. As an exporter, supplier, and trader, we ensure these coriander seeds meet high industry standards and serve as a reliable ingredient for food processors and manufacturers.

FAQs of Coriander Seed:


Q: What is the purity of coriander seed?

A: Coriander seed has a purity level of 99%.

Q: What type of taste does coriander seed offer?

A: Coriander seed has a normal, mild taste perfect for culinary use.

Q: How should coriander seed be stored?

A: It should be stored in a cool and dry place to preserve its quality.

Q: What is the typical moisture content in the coriander seed?

A: The moisture content ranges between 7 and 18.94%.

Q: What industries commonly use coriander seed?

A: Coriander seed is primarily used in the food industry.

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